Description
Development Chef John Brooke 42 demonstrates how to cut an onion correctly at the Good Grub Club. Picture: Mike Cooter 231022
Upload Date: 23 Oct 2022
Original Filename: NNL-221023-193316005_jpns-22-10-23 good grub(2).JPG
Store Filename: 39595893.jpg
Byline: Good Grub Club Mike Cooter
Keywords: NNL 221023 193316005 jpns 22 10 23 good grub(2).JPG NNL 221023 193316005 jpns 22 10 23 good grub(2).JPG GOOD GRUB CLUB NNL-221023-193316005
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